4.09.2011

all american

i've never been a burger person but recently i've been caught in seattle's burger craze.
these gourmet burgers have really changed my mind about dry icky meat patties..
and plus burgers come with fries and im always up for good fries (ask my friends, i eat them like there's no tomorrow)

#8 Crimini mushrooms, porcini & black truffle salt, shallots & Gruyere cheese


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